Just a Quick Update
Things have been really hectic these last couple of weeks. I did manage to get my tomatoes and spaghetti sauce canned as well as trying my hand at corncob jelly. This was a two-day job, not to mention the mess it creates in the kitchen. My apple butter didn't turn out the way it has in the past; it looks and tastes more like applesauce with a red tint (my mother used Red Hots in hers, so I do too). This wraps up the canning season until they call to tell me my green beans are ready to pick up. Of course, I'll have to make a trip to the orchard as well...and pray that this year my jars of pie filling don't come unsealed like they did last year.
If you haven't been following along, I have a new book releasing on October 8th. It's my first non-fiction called I'm Not Crazy...I'm Clairvoyant. If you've ever wanted to know what it's like inside the mind and life of a clairvoyant, this book will give you a glimpse inside my world. And, if you would like to know more, I have a Facebook page where I share a lot of information as well as another website. Here are the links:
Facebook: (2) Facebook
Now that this book is in the complete stack, I'm going to get back to work on Imbolc and Ostara...both I hope to have out by the holiday season. Both are coming along rather nicely, so I have confidence they will be done in time to load them into your TBR stack by Christmas. No promises, though.
October is going to be busy. On the 3rd I'm teaching a workshop on self-publishing, the 5th I'm teaching one on spiritual energy and protection, the 8th is releasee date for my new book, the 17th is ParaUnity when we will be releasing our writer's group anthology, then a short jaunt up to the Wisconsin Dells to hang out with my author buds. We will wrap up the month at the bookstore with our Halloween party which includes a paranormal investigator panel, about 15 authors, and other special treats that have not yet been announced.
Okay. my body is telling me it's time to grab some food..have a great week!!
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